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got an idea to seed yogurt with bacteria from sourdough (which is easy to "catch" with a mix of flour and water), but googling only turns up recipes for the opposite, i.e. making a sourdough starter with yogurt. guess I'll just have to buy some milk and try it.

got a new batch of sourdough started just now, using a blob of a previous batch I had stored in the fridge. by tomorrow afternoon it should be ready unless tonight is unusually cool.

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last updated 2013-12-10 19:33:53. served from tektonic